Yesterday's lunchbox was great but I either did not have enough protein for breakfast, or there was not enough in the lunch itself as I was so hungry by around 4pm. I was on a late start and finish yesterday so didn't get home to cook dinner till around 7:30pm so ate late last night.
So I have upped the protein in the lunchbox today. Here it is
It is a home made Gluten Free Scotch Egg in the clear container,
Yellow - Mixed bean and feta salad
Blue - Shaved ham
Red - cut up gerkins
Green - 1 cut up Kiwifruit.
I have the kiwifruit and the gerkhins at morning and afternoon tea. Today will be a very rushed lunch that I will most likely eat at my desk as I have to go to my specialist appointment. I have not been happy with my blood test results, but yesterday they decided to play the game and dropped dramatically. May be that the stress of the conference organising is almost over.
Today is also my Friday at work, so looking forward to being off and doing the last minute things before the weekend.
Off to work now, hugs. Janine
I
Tuesday, November 15, 2011
Monday, November 14, 2011
An Idea taken from Eggface
I have been following a blogger in the WLS world for some time, Her name is Michlelle Vicari, and her blog is The World According to Eggface and she has some amazing ideas. One of the things she often does is posts her lunchbox and the contents. I think this helps make her more accountable.
Anyway I decided to do it today and I could really see that what I was having and that I was getting in a good variety without overdoing anything.
Here is my lunch for today! (including a couple of snacks)
Blue box - kiwifruit
Green - 3 slices shaved ham
Red - 5 slices cucumber and 1 hardboiled egg
Yellow - 2 but up gerkhins
clear - salad, with radish, cucumber, yellow pepper and feta.
So there you have it - lunch today.
Okay so home, and just had dinner, although I have to say I don't think I had enough protein for breakfast as I was so hungry I demolished the above before lunchtime.
Came home and opted for a high protein meal of homemade Gluten Free Scotch eggs and a mixed bean with Feta Salad. (even the coating is GF -it is a Rice Based coating) I think I will be taking a Scotch Egg for lunch tomorrow.
Tomorrow sees me at my last day of work for the week and then I have the prep for the conference on Wednesday and Thursday before Katie arrives at 5pm. I know I have a hair appointment at 9am on Wed and I was thinking about getting my nails done as well. I also have an appointment with Simon at lunchtime on Wednesday, otherwise I will be at home working on the presentation for Sunday, and getting the final details done for the conference.
Anyway I decided to do it today and I could really see that what I was having and that I was getting in a good variety without overdoing anything.
Here is my lunch for today! (including a couple of snacks)
Blue box - kiwifruit
Green - 3 slices shaved ham
Red - 5 slices cucumber and 1 hardboiled egg
Yellow - 2 but up gerkhins
clear - salad, with radish, cucumber, yellow pepper and feta.
So there you have it - lunch today.
Okay so home, and just had dinner, although I have to say I don't think I had enough protein for breakfast as I was so hungry I demolished the above before lunchtime.
Came home and opted for a high protein meal of homemade Gluten Free Scotch eggs and a mixed bean with Feta Salad. (even the coating is GF -it is a Rice Based coating) I think I will be taking a Scotch Egg for lunch tomorrow.
Tomorrow sees me at my last day of work for the week and then I have the prep for the conference on Wednesday and Thursday before Katie arrives at 5pm. I know I have a hair appointment at 9am on Wed and I was thinking about getting my nails done as well. I also have an appointment with Simon at lunchtime on Wednesday, otherwise I will be at home working on the presentation for Sunday, and getting the final details done for the conference.
Wednesday, November 9, 2011
I WON!!!!!!!!!!!!!!!
I won the award for Favourite International WLS Personality!!! So cool!!!!!!!!!!!!!!
I even wrote and acceptance speech, which was read out on the Bariatric TV Post Awards Radio Show.
Things are a bit frantic here this week. I have heaps to do with the conference, and Katie Jay is just about on her way. I am expecting a text from her in about 5 hours to tell me she is on the way to the airport. I just can't believe the next time I speak to her, she will be in Rotorua!!!!and I still hve to wait till Thursday 17th to finally meet her.Thanks to Diva Taunia for organising the awards and to the whole of the community who have embraced this chick from New Zealand, who to most of you probably speaks way to fast and has a funny accent.
Through Diva Taunia, the guys at BTV, and so many of you in the you tube community, you inspired me to stand up and be vocal about my own journey, and to bring more support and resources to New Zealand. Since getting to know you all, I am about to pull off the second Weight Loss Surgery Conference in New Zealand, and none of that would have happened if I had not stumbled across this wonderful community.
I have not been able to meet any of you in person yet, but I know that I will someday when I can finally afford to get to the Meet & Greets in Las Vegas. If any of you ever want to come to New Zealand my home will always be open to anyone from our wonderful community.
Thanks again, I am humbled and I wish I could be with you.
Well must head to bed so I can get through tomorrow and Friday, then the weekend will be busy with conference stuff as well as getting the back yard ready for the Annual Harris Christmas party which is being held at my house for about 60 of my relatives on Dec 3rd. Man, I can't wait till Dec 5th to actually relax, although I think that is the day I have scheduled to start at Jetts gym, which have kindly given 3 gym memberships to me to give away at the conference.
Will update some more around the conference time, especially with some photos.
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